Home 2017-11-21T18:09:20+00:00

Key Programs and Services

The Wheat Marketing Center is one of the technical crossroads of the international wheat industry, providing technical training and grower workshops, innovative research, product development, and crop quality testing services. WMC focuses on promoting U.S. wheat by demonstrating its quality and functionality in Asian noodles, crackers and biscuits, tortillas and flatbread, and other baked products. Pilot scale production lines (pictured above), state-of-the-art quality testing equipment, and rich technical expertise provide great value to our state wheat commission partners, wheat industry stakeholders, and millers and food manufacturers around the world.


AlveoLAB

Texture Meter
Texture Meter

Falling Number
Falling Number

Tandoori Oven
Tandoori Oven

Buhler Mill
Buhler Mill

Volume Meter
Volume Meter

News and Events

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This Week at WMC

We are making progress on installing the new stone mill and performing repairs on the cracker line. The office is closed on Thursday and Friday – Happy Thanksgiving!

Partner of the Month

Our partner for November is BAKERpedia, an online resource for bakers headquartered in Portland. WMC and BAKERpedia have co-sponsored several technical courses in the past year to introduce new technology and educate bakers. BAKERpedia CEO and founder Lin Carson also helped us identify technical expertise for our recent-completed website and display projects.

  1. Washington Growers

    Washington Growers Workshop

    November 29, 2017 @ 8:00 am - 5:00 pm
  2. Montana Growers Workshop

    December 5, 2017 @ 8:00 am - December 8, 2017 @ 5:00 pm
  3. Idaho

    Idaho Growers Workshop

    January 15, 2018 @ 8:00 am - 5:00 pm

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One Year of Activity at Wheat Marketing Center

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FY 2016/17