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Key Programs and Services

The Wheat Marketing Center is one of the technical crossroads of the international wheat industry, providing technical training and grower workshops, innovative research, product development, and crop quality testing services. WMC focuses on promoting U.S. wheat by demonstrating its quality and functionality in Asian noodles, crackers and biscuits, tortillas and flatbread, and other baked products. Pilot scale production lines (pictured above), state-of-the-art quality testing equipment, and rich technical expertise provide great value to our state wheat commission partners, wheat industry stakeholders, and millers and food manufacturers around the world.


AlveoLAB

Texture Meter
Texture Meter

Falling Number
Falling Number

Tandoori Oven
Tandoori Oven

Buhler Mill
Buhler Mill

Volume Meter
Volume Meter

News and Events

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This Week at WMC

WMC staff working on lab services and research projects. Chair Bill Flory will stop in for an Albers Mill Building partnership meeting and then join staff and local board members for a holiday lunch. Hosting BAKERpedia for a special social media initiative.

Partner of the Month

Our featured partner for December is Montana Wheat and Barley Committee (MWBC). MWBC sponsors two grower workshops each year. WMC organizes tours of local bakeries and grain export facilities, invites US Wheat and grain traders to speak, and conducts a hands-on tour of the WMC facility. Montana is a WMC charter state and has been a consistent supporter since 1988!

  1. Idaho

    Idaho Growers Workshop

    January 15, 2018 @ 8:00 am - 5:00 pm
  2. PNW Meeting

    PNW WQC Meeting

    January 24, 2018 @ 8:00 am - January 26, 2018 @ 5:00 pm
  3. Board of Directors

    WMC Board of Directors Meeting

    March 22, 2018 @ 8:00 am - 5:00 pm

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One Year of Activity at Wheat Marketing Center

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Countries Engaged

FY 2016/17