Flatbread & Tortillas 2017-09-29T02:07:26+00:00

Flatbread & Tortillas

Tortillas-and-Flatbread

Tortillas-and-Flatbread

Tortillas-and-Flatbread

Tortillas-and-Flatbread

WMC Technical Courses

Flatbread and Flour Tortilla Technology Short Course

Designed for: Flour millers, tortilla and flatbread manufacturers, quality control/quality assurance managers and technologists, technical services, ingredient suppliers, scientists

This hands-on course is designed to provide you with a better understanding of formulation, processing technology, evaluation techniques, and the functionality of food ingredients in Middle Eastern flatbread and flour tortillas.

2018 Course – TBD